Student Clubs & Organizations: Catering instructions & procedures
Catering on Campus
Food Services is provided through Arbor Management at the Eagles Point Cafe on the main level of Building C from 7:30 - 11:30 a.m. and in the lower level Cafeteria starting at 10:00 a.m. through lunchtime. Catering may be available for special events through our on-campus Food Services, however, you are not required to use our vendor. Catering requests can be sent through the Catering Request Form to email@example.com. Please be sure and include your G/L number to charge for internal requests. For questions about catering, call 815-224-0548.